Is there a way to make these cinnamon rolls soft again?

[lizzy16]

So, I made cinnamon rolls for FHE.

And, now there harder....not awful but I'd like them softer like they were out of the oven.

If I pop them back in for a few mins will they get softer?

Or if I put them in the microwave or something?

:)

Liz.

[Jennarator]

The micro will help, but first boil a cup of water in the microwave, then with the cup of water still in there heat up the rolls for a few seconds at a time. The steam from the boiling water softens them without making them soggy.

[Guest]

You can microwave one at a time for 15 or 20 seconds and thy should soften up. Sometimes if you store hardened baked goods in a airtight container with a slice of apple or soft bread, you'll find that they're soft again in the morning (this works with hardened brown sugar, too).

[Guest]

Or what Jenn said because she doesn't have a stupid keyboard and typed faster than me.

[Jennarator]

lol....I am going to try the apple thing, too. I never tried that.