tubaloth Posted March 12, 2013 Report Posted March 12, 2013 I'm trying to start out to get some food storage. I know there are two options 1. Buy all ingredents and then make the meals yourself when its time. Pros and Cons? Con I cook mostly mac and cheese and TV dinners. 2. Buy the food already I guess freeze dried, but the meals are already made. Just add (hot) water. Pros and Cons. Pros. Easier Cons-- Stuck with the selection they give me. So I probably would like to do number 2, just where do I start? Really I would probably be happy with a week, but maybe I could do a month. Yep I'm single! Quote
idahommie Posted March 12, 2013 Report Posted March 12, 2013 Food Storage, Survival Food, Emergency Food by Food Insurance Quote
annewandering Posted March 12, 2013 Report Posted March 12, 2013 Sock away extras when you get groceries and buy what you eat. Especially when your diet improves. :) Quote
NightSG Posted March 12, 2013 Report Posted March 12, 2013 So I probably would like to do number 2, just where do I start?Must...not...say..it...Must...not...take...advantage...of...easy...joke... Quote
NightSG Posted March 12, 2013 Report Posted March 12, 2013 I think you did. Yeah, sort of...but I didn't even imply the part about cutting down on the mac and cheese first. Quote
pam Posted March 12, 2013 Report Posted March 12, 2013 Sometimes..some comments are just unnecessary and inappropriate. Quote
mirkwood Posted March 12, 2013 Report Posted March 12, 2013 Easy Preparedness: Why Food Storage and Emergency Preparedness? Quote
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.