What are you going to eat today?

[Guest]

Broke my fast with a burger and a smoothie. Mmmmm. Made some good yellow cake with chocolate frosting, too. :)

[Palerider]

Pot Roast right from the crock pot. And blueberry muffins.

[Suzie]

blueberry muffins.

[Quin]

Broke my fast with a burger and a smoothie. Mmmmm. Made some good yellow cake with chocolate frosting, too. :)

Ever notice it's never just "yellow cake w chocolate frosting" but "the GOOD yellow cake"?

It's like it's its own flavor.

The Good... VS... some horrible travesty of a cake pretending to be yellow bought in a time where grown men wept.

Or possibly, in comparison against all other cakes, only one shall reign.

And, darnit, it's the good yellow cake.

Okay. Now I need cake. The good kind.

Absolutely no sarcasm in this post whatsoever.

Including here. I have so talked myself into pregnant-Level-cravings.

I can practically feel the slightly crisp edge of the frosting crumble and melt.

Oy. Fast Sundays.

Q

[classylady]

For dinner tonight we had meatloaf, baked potatoes with all the fixings, and tossed salad with all the fixings.

[Wingnut]

I'm thinking maybe this for dinner: Mel's Kitchen Cafe | Cream Cheese Chicken and Vegetable Soup

I did go ahead and make this soup for dinner. So satisfying on a cold night.

[Suzie]

I will make this dish again (Bini posted the link in another thread) Spicy Vegan Potato Curry Recipe - Allrecipes.com

Very delicious!

[Irishcolleen]

We are having angel hair pasta tossed with prosciutto, Parmesan cheese and arugula. Yum! It's quick, easy and has an amazing tangy-salty flavor.

[Suzie]

We are having angel hair pasta tossed with prosciutto, Parmesan cheese and arugula. Yum! It's quick, easy and has an amazing tangy-salty flavor.

Do you have a recipe to share? :)

[mirkwood]

I am about to cook two eggs with some cheese, two pieces of toast, and maybe a slice of bacon. Tonight at work I will have a turkey/mozzarella sandwich on wheat, some chips, some cream cheese with saltines and an apple.

[Suzie]

I took two days off and I am so hungry at home. x_x

[Irishcolleen]

Do you have a recipe to share? :)

There's no recipe, really. I just boil some pasta- I like angel hair. While the pasta is boiling a rip up some prosciutto (6 oz/4 people, the stuff is expensive so it's just for flavor) and arugula and put it in a bowl. Drain the pasta and drizzle it with good quality olive oil. Dump it into the bowl with the prosciutto and arugula. Toss with freshly shredded parmesan and just a dash or two of lemon juice. The hardest part is not eating all the prosciutto before the pasta is done. Serve with a good rustic bread and you have meal that is so yummy, easy and quick.

[Suzie]

There's no recipe, really. I just boil some pasta- I like angel hair. While the pasta is boiling a rip up some prosciutto (6 oz/4 people, the stuff is expensive so it's just for flavor) and arugula and put it in a bowl. Drain the pasta and drizzle it with good quality olive oil. Dump it into the bowl with the prosciutto and arugula. Toss with freshly shredded parmesan and just a dash or two of lemon juice. The hardest part is not eating all the prosciutto before the pasta is done. Serve with a good rustic bread and you have meal that is so yummy, easy and quick.

Oh my goodness, my mouth was literally watering while reading your post!!!

[Irishcolleen]

Oh my goodness, my mouth was literally watering while reading your post!!!

We are on a huge arugula, prosciutto and parm kick right now. It's become our favorite pizza, with the addition of some fresh mozzarella (no sauce, just olive oil- arugula added just before serving). We eat it as a salad, too with some grape tomatoes added.